000 -LEADER |
fixed length control field |
01307cam a2200325 a 4500 |
001 - CONTROL NUMBER |
control field |
2007038701 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
DLC |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
070920s2008 enka b 001 0 eng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
2007038701 |
015 ## - NATIONAL BIBLIOGRAPHY NUMBER |
National bibliography number |
GBA777398 |
Source |
bnb |
016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER |
Record control number |
014016123 |
Source |
Uk |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
ISBN |
9780749450663 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
ISBN |
0749450665 |
050 04 - CLASS MARK |
Class Mark |
HF5415.5 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal author |
Cook, Sarah, |
245 10 - TITLE STATEMENT |
Title |
Customer care excellence : |
Subtitle |
how to create an effective customer focus / |
250 ## - EDITION |
Edition statement |
5th ed., Fully updated. |
260 ## - PUBLICATION INFORMATION |
Place of publication |
London ; |
-- |
Philadelphia : |
Publisher |
Kogan Page, |
Date |
2008. |
300 ## - PHYSICAL DESCRIPTION |
Physical description |
vi, 280 p. : |
650 #0 - SUBJECT HEADINGS |
Subject term |
Customer relations. |
650 #0 - SUBJECT HEADINGS |
Subject term |
Customer services. |
650 #0 - SUBJECT HEADINGS |
Subject term |
Total quality management. |
856 41 - ONLINE RESOURCE |
Uniform Resource Identifier |
http://www.loc.gov/catdir/enhancements/fy0835/2007038701-t.html |
856 42 - ONLINE RESOURCE |
Uniform Resource Identifier |
http://www.loc.gov/catdir/enhancements/fy0835/2007038701-b.html |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc |
Includes bibliographical references (p. [270-272]) and index. |